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Lepas tu abah hiris guna pisau panjang dan tajam bahagian kulit yang keras tu.
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A Japanese kitchen knife is a type of a knife used for food preparationThese knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques They can be made from stainless steel or hagane which is the same kind of steel used to make Japanese swords Most knives are referred to as hōchō (Japanese 包丁/庖丁) or the variation .
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Hasil pertama Noxxa Bread Maker aziankhalil.com
in the Cambridge KNIFE meaning English Dictionary
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Sami knife Wikipedia
Japanese kitchen knife Wikipedia
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The Sami knife (Sami stuorraniibi = “big knife” Finnish lapinleuku or leuku) is a large knife traditionally used by the Sami people The Sami knife has a long wide and strong blade that is suited for light chopping tasks such as delimbing cutting small trees for shelter poles (See lavvu) brush clearing bone breaking and butchering tasks and is sometimes used as a.