Tepung Panko. Breaded cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or baking it Breaded cutlet is known as schnitzel in Germanspeaking countries cotoletta alla milanese in Italy escalope in France filete empanado in Spain filete empanizado in Cuba milanesa in Latin America katsu in Japan and Korea kotlet in Poland řízek in Czech Republic.
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How To Make Panko Bread Crumbs 11 Steps With Pictures Wikihow